by Roger Davies | Nov 2, 2021 | AQOT, Tours, Vinos
Two of the most recent tours that I have done outside of Seville with my com pany A Question of Taste have been a wine tour to Jerez and Sanlucar de Barrameda and an Iberian ham tour to the Sierra de Aracena. On the wine tour we started with a visit to Lustau where I...
by Roger Davies | May 27, 2021 | AQOT
Yesterday, I went to the Sierra of Aracena for the first time in over 9 months . This is where I take people on my Iberian ham tours. It was great to be back in this wonderful area of natural beauty which in normal times I visit at least 40 times every year. I went...
by Roger Davies | May 24, 2021 | AQOT
The last tour that I ran was on 11 March last year which is a very long time! Thankfully, I have been able to do some work in a friend’s company and have been learning Portuguese to occupy my mind. Well, there is now light at the end of the tunnel and it seems...
by Roger Davies | Feb 4, 2019 | AQOT
In November last year, I spent three days filming with a media group from Hong Kong. One of the days was spent in the Sierra de Aracena area with a visit to an organic Iberian pig farm followed by a visit to a ham-curing factory in Jabugo and then on to lunch in...
by Roger Davies | Apr 12, 2018 | AQOT
Yesterday I took some clients from Thailand on my Iberian ham tour to the Sierra of Aracena, a mountainous area to the northwest of Seville. Even though it was 11 April, it was 6ºC when we got to the Iberian pig farm! This is not normal for the month of April. In...
